Beet-Sugar Handbook

Beet-Sugar Handbook is a practical and concise reference for technologists, chemists, farmers, and research personnel involved with the beet-sugar industry. It covers:
* Basics of beet-sugar technology
* Sugarbeet farming
* Sugarbeet processing
* Laboratory methods of analysis

The book also includes technologies that improve the operation and profitability of the beet-sugar factories, such as:
* Juice-softening process
* Molasses-softening process
* Molasses-desugaring process
* Refining cane-raw sugar in a beet-sugar factory

The book ends with a review of the following:
* Environmental concerns of a beet-sugar factory
* Basics of science related to sugar technology
* Related tables for use in calculations